Gin: Make Over 20 Perfect Mixes
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Ginger Bliss and the Violet Fizz: A Cocktail Lover's Guide to Mixing Drinks Using New and Classic Liqueurs- By A.J. Rathbun
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Cooking Class: 57 Fun Recipes Kids Will Love to Make (and Eat!)- By Deanna F. Cook
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Barbecue: over 200 sizzling dishes for outdoor eating- By Christine France
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Thai: the essence of Asian cooking- By Judy Bastyra
Vegetarian: the best-ever recipe collection- By Linda Fraser
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Sauces and Salsas: over 175 fabulous recipes and cooking ideas- By Christine France
The New Soup Bible- By Anne Sheasby
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Why We Get Fat and What To Do About It- By Gary Taubes
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What She Ate- By Laura Shapiro
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The Ultimate Pressure Cooker Cookbook: More Than 85 Foolproof Irresistible Recipes Tested in All the Most Popular Models- By Tom Lacalamita
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The Blue Ribbon Country Cookbook: The New Standard of American Cooking- By Diane Roupe
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Main Courses 365: A Delicious Different Dish for Every Day of the Year
Bundt Entertaining
Eat Up, Slim Down: Annual Recipes 2004
The Dean Bros. Get Fired Up- By Jamie & Bobby Deen *Signed Copy
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Great Cakes, Pies, Cookies, Muffins & More- By Carole Walter
Pillsbury: Complete Cookbook
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Here in America's Test Kitchen- From the Editor's of Cook's Illustrated Magazine
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Cupcakes- By Martha Stewart *Signed Copy
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Southern Living: The Southern Cake Book
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Southern Living: The Southern Pie Book- By Jan Moon
The Complete Cook's Country TV Show Cookbook: 10th Anniversary Edition
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Barefoot Contessa: How Easy is That?- By Ina Garten
Regular price $35 now $10
